Micro-Roasted Batches

  1. 2465

    Roasted on December 12th 2014 with the roaster The Colonel, batch number 2465 consisted of the single origin bean Coomcafe Maragogype and Maracaturra.

  2. 2464

    Roasted on December 9th 2014 with the roaster The Colonel, batch number 2464 consisted of the single origin bean Brazil Mogiana.

  3. 2463

    Roasted on December 9th 2014 with the roaster The Colonel, batch number 2463 consisted of the single origin bean Brazilian Royal Select Water Process Decaf.

  4. 2462

    Roasted on December 8th 2014 with the roaster The Colonel, batch number 2462 consisted of the single origin bean Brazil Mogiana.

  5. 2461

    Roasted on December 8th 2014 with the roaster The Colonel, batch number 2461 consisted of the single origin bean Brazil Mogiana.

  6. 2460

    Roasted on December 5th 2014 with the roaster The Colonel, batch number 2460 consisted of the single origin bean Los Papales Pacamara.

  7. 2459

    Roasted on December 12th 2014 with the roaster The Colonel, batch number 2459 consisted of the single origin bean Maui Yellow Caturra.

  8. 2458

    Roasted on December 5th 2014 with the roaster The Colonel, batch number 2458 consisted of the single origin bean Cerro Paldo - Red Honey.

  9. 2457

    Roasted on December 5th 2014 with the roaster The Colonel, batch number 2457 consisted of the single origin bean Ethiopian Yirgacheffe-Kochere.

  10. 2456

    Roasted on December 5th 2014 with the roaster The Colonel, batch number 2456 consisted of the single origin bean Cerro Paldo - Red Honey.

  11. 2455

    Roasted on December 5th 2014 with the roaster The Colonel, batch number 2455 consisted of the single origin bean Coomcafe Maragogype and Maracaturra.

  12. 2454

    Roasted on December 5th 2014 with the roaster The Colonel, batch number 2454 consisted of the single origin bean Ethiopian Yirgacheffe-Kochere.

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