This week we introduced two new coffees to the line up. The first is a coffee from Costa Rica called Cumbres del Poas Yellow Honey. This sweet feeling bean has notes of raspberry jam, hints of blueberry and honey. The second is a Kenyan coffee called Nyeri Karogoto which is quickly becoming a favorite among our baristas. This coffee has a dark mouth feel with a smooth medium taste with notes of winey-lime, grapefruit and honey.
In addition to our two new offerings, we also roasted our dark Mexican coffee from Oaxaca, Gera Estate from Ethiopia and our decaf from Brazil.