Say that five times fast! The name isn't the only complex thing about these beans. This coffee has an intricate balance of fruit flavors. Just a taste invokes notes of white grapefruit, lime, honey, and wine. Karogoto is a farming community in the Nyeri region in Kenya where locals grow these beans. Some of the best coffee in the country comes out of this region. We hope you’ll enjoy a cup of this extraordinary medium roast coffee that is quickly becoming a house favorite.